This is a favourite of mine because it is so easy to prepare. Goat’s cheese is very pleasant to eat and is easy on the tummy. Sophie’s Dressing has been a big hit in our house for years and has a multitude of uses and can last in a jar for a month in the fridge. This recipe is very suitable for a lunch, snack supper or a starter.
Muffins can make a great breakfast for those on the go or who tire of having cereal every morning. You can make these in batches, freeze and then simply defrost the night before and give them a quick reheat in the morning. Desserts and sweet things don't always have to involve loads of sugar and white flour.